Last May 12, 2013, we all celebrated a very special event intended for the most important woman in our lives ... our Mother .. And as we remember our mother on this extraordinary occasion, definitely, we all made sure that she will treasure this day ..
For our family, we knew that an occasion can be very special no matter how simple we celebrate such event .. So we decided to first attend mass in St. Padre Pio of Pietrelcina Shrine in Eastwood, Libis, then had our lunch in Chocolate Kiss located at the UP Bahay ng Alumni of the University of the Philippines.
Aside from celebrating this affair with my family completely together, what we also truly enjoyed, are the foods that were served to us at Chocolate Kiss ..
The Chocolate Kiss Cafe Menu
The Hickory Grilled Spareribs
This dish is deliciously done with a perfectly grilled spareribs covered with the right blend of sweet sauce.
It is almost a complete meal since it consists of noodles, beef and mushroom and vegetables such as cabbage and carrots. It was our first time to try this dish, wondering what it actually taste like, and good thing! one would truly enjoy having Sukiyaki on his/her table.
A meal perfect for my lola, who has to maintain a healthy and well balanced diet. Grilled fish or tanigue placed on top of various kind shredded veggies is just so good.
Probably, the most awaited part of every meal ... the desert. Chocolate Kiss' specialty cakes includes the Sour Cream Cake, Chocolate Moist Cake, Walnut Cake and the Cookies and Cream Cake. Every cake has its own, unique, delicious taste. But my favorite would be the Walnut Cake. It was not so sweet and has the right amount of nuts.
Although the Cafe's ambiance, i think, might need a little improvement, our family truly enjoyed all the foods that were served. Our simple celebration for Mother's Day had been meaningful. :)
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